
Bring 4 qt. of water to a boil and salt generously
Mince onion and sauté in Olive oil, until translucent (2-3 minutes).
Clean and chop cauliflower in to florets for serves and add to sauté pan (cook for 5-7 minutes).
Add curry powder and sauté until fragrant (2 minutes).
Add coconut milk and simmer until cauliflower is tender; add salt and lime juice.
Cook the pasta according to package directions. Drain and toss with the sauce.
Garnish and Enjoy!
Ingredients
Directions
Bring 4 qt. of water to a boil and salt generously
Mince onion and sauté in Olive oil, until translucent (2-3 minutes).
Clean and chop cauliflower in to florets for serves and add to sauté pan (cook for 5-7 minutes).
Add curry powder and sauté until fragrant (2 minutes).
Add coconut milk and simmer until cauliflower is tender; add salt and lime juice.
Cook the pasta according to package directions. Drain and toss with the sauce.
Garnish and Enjoy!