
Bring 4 qt. of water to a boil and salt generously.
Mix lemon juice, olive oil, salt, black pepper, cumin, sugar, and Tahini in a bowl with a whisk.
Cook pasta 7 – 8 minutes until just firm, drain and rinse with cold water.
Mix pasta with dressing in bowl.
Garnish with toasted pine nuts, roasted peppers, and parsley.
Serve cold or warm and enjoy!
Ingredients
Directions
Bring 4 qt. of water to a boil and salt generously.
Mix lemon juice, olive oil, salt, black pepper, cumin, sugar, and Tahini in a bowl with a whisk.
Cook pasta 7 – 8 minutes until just firm, drain and rinse with cold water.
Mix pasta with dressing in bowl.
Garnish with toasted pine nuts, roasted peppers, and parsley.
Serve cold or warm and enjoy!